Book Description:
The story of Kneaders Bakery and Cafe began with Colleen and Gary Worthington baking traditional European bread in their kitchen. After mastering old-world bread-baking techniques and testing countless recipes, Colleen, Gary, and their growing team of bakers moved onto their signature artisan bread.
But bread is just the beginning. Kneaders is well-known for their mouth-watering soups, sandwiches, and breakfast as well as their delectable pies, cakes, and pastries. For the first time, home cooks have access to popular recipes such as Overnight Chunky Cinnamon French Toast, Artichoke Portobello Soup, and Blueberry Sour Cream Pie. Beautiful and appetizing photos accompany each recipe.
What began in Colleen Worthington’s kitchen a little more than twenty-five years ago has grown into a successful family-owned bakery and cafe business with time-tested, delicious recipes gathered in this one-of-a-kind cookbook.
Review:
What a beautiful cookbook! I tend to gravitate towards cookbooks that have full-color pictures of each recipe, so that I know what they should look like in a perfect world. Plus, it's just more appetizing to see what you're planning on making. This book did not disappoint. The food all looks so good! I went through and put a sticky note on all of the recipes that I would like to make...lets just say that there are a whole lot of sticky notes sticking out of the top of the book!
Breads, soups, salads, desserts. Pretty much any kind of recipe for a yummy meal can be found in this book. I also enjoyed the stories behind some of the recipes, and the introduction to the family and other people behind the scenes. This book is definitely a keeper.
Title: Kneaders Bakery & Cafe: A Celebration of Our Recipes and Memories
Author: Colleen Worthington
Publisher: Shadow Mountain Publishing
Published: October 2023
ISBN: 1639931511
Source: I received a review copy from the publisher. All opinions expressed are my own.
Purchase: Amazon Deseret Book
No comments:
Post a Comment